black pepper

March 7, 2021
Glass with tea

Immunity Boost Tea

First of all, it’s based on ayurvedic black tea, so it’s really an immunity boost. So with COVID being pretty much everywhere, this could come in handy. Why do I make syrup instead of just tea? That’s easy, because this way you can enjoy it in any way you like. I use it to make cold or hot drinks, sometimes I use it with sparkling water to make ‘sort of lemonade’.